Monday, February 29, 2016






Snack Menu 
Feb. 29-March 4



Monday-cucumber & dip, stonewheat crackers, milk
Tuesday- honeydew slice, arrowroot cookies, yogurt tube
Wednesday-coleslaw, grape tomatoes,half flax seed bun, cheese string
Thursday-clementine, graham crackers, chocolate milk
Friday-banana pudding, cranberry-citrus cookies, yogurt